Black Tea – Special Dust

The King of African teas

Experience the authentic essence of African tea, emerging from the untouched leaf qualities deep within the continent’s heart, a true gem in the industry. Our Dust Black Tea, in a realm often filled with cut, tear, and curl teas, shines as a beacon of traditional values and exceptional quality.

Originating from the elevated estates of Kaproret, Saramek, and Chemase in Kericho, Kenya’s scenic district, our tea is born from carefully nurtured hybrids of Chinese bushes. These highland estates are bastions of the age-old art of tea making, yielding leaves that are increasingly scarce in today’s global market.

Although the production of these extraordinary leaves is limited, our enduring partnerships with these estates enable us to consistently procure the finest quality during the crucial second main plucking phase. Our unwavering dedication to excellence ensures that each cup of our Dust Black Tea is a celebration of the distinct flavors and rich heritage of this extraordinary area.

Immerse yourself in the flavors of Kenya’s Kericho Highlands with each sip of our Dust Black Tea, a harmonious blend of tradition and unparalleled quality that offers a memorable tea-drinking journey. Place your order now and revel in the unique and luxurious taste of Africa’s tea legacy.